I am a sauce lover. I am never one to pass up the gravy, I always ladle an extra portion of sauce on my pasta, and i pour every last drip from the pan when I serve up our dinner. To me, the sauce is like the cherry on the cake. It was already good, but sauce just made it MAZIN!
This Chimichurri Sauce is one of my absolute favorites. I could just eat it with a spoon. It’s so versatile, you can put it on anything. Steak, chicken, fish, veggies. It’s glorious….