Tuna salad is such an easy paleo lunch option. I like to spruce mine up a bit by serving it inside of a hollowed out tomato over a bed of mixed greens. Beautiful, and delicious. Plus, I just love tomatoes. I eat them like apples.
- 4 cans tuna, drained
- 4 TB paleo mayo
- 4 TB mustard
- 4 TB relish
- 4 tomatoes
- 4 C mixed greens
- olive oil
- In a small bowl, mix tuna with mayo, mustard, and relish.
- Cut the top off of your tomatoes, and scoop out the seeds. ( i like to save them for making salsa, or just to eat)
- Fill tomatoes with tuna mixture, and serve over mixed greens. Drizzle with olive oil and vinegar, and season with s&p.