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Taco Tuesdays are my favorite day of the work week. I always make tacos once a week because 1. They are tasty, 2. They are easy, 3. They are tasty, 4. They are inexpensive, and 5. They are tasty. There are infinite ways to make a taco, so I never get tired of them. Whether it’s…
My daughter turned four years old this week, and we are getting ready for her upcoming Monster Mash! I wanted to create a fun and tasty appetizer to serve to her little guests. So, I have teamed up with Flatout and Dollop to put together not one, but two fantastic cheeseball recipes suitable for any…
Cheddar Bay Biscuits. They are pretty much the number one reason I ever wanted to go to Red Lobster. Unless it happened to be that special time of the year for endless shrimp. Josh and I look forward to that all year long. I can stuff my face with some coconut shrimp and pina colada…
“Busy” does not even begin to describe my lifestyle these days. Between homeschooling, running two businesses, and treating an autoimmune disease, I am always on the go. When I shop for my family, healthy snacks that we can eat on the run are a must. Healthy and convenient don’t always go hand in hand, and…
We have been living in 100 degree weather here for the past few weeks. Ice cream is a must. My husband knows that the ways to my heart are number one, food; and number two, kitchen appliances. You can keep your cards and flowers, I will sit in my pantry and gaze lovingly at the…
Brownies are my biggest weakness. Not just any brownies, though. I won’t blink an eye for your betty crocker box mix. Okay maybe I will. But It’s the homemade goodness that really gets me. The chewy, gooey, fudgy brownies that stick to your fingertips and the roof of your mouth. Fresh from the pan and…